The Naked Grouse enriches the flavours of Scotland’s favourite whisky by maturing in sun dried sherry oak casks.
The influence of our quality first-fill sherry casks develops a deep russet appearance and an aroma that melds black cherries, cocoa and oak.
The taste experience is sublimely smooth with famous trade-mark dried fruits yielding to cinnamon sticks and nutmeg.
The sweet finale is rich in dark chocolate with a spicy, orange finish.